The ultimate Norwegian CHEESE Box - incl FREE int shipping!

Welcome to the way Norwegians do cheese—clean, simple, and clever.

Inside this box you’ll find two true icons of Norwegian kitchens: mild, versatile Norvegia and sweet, caramel‑like Brunost.

To complete the experience, we’ve included the most Norwegian tool of all: the ostehøvel (cheese slicer). 
If you’ve never used one, get ready: the ostehøvel creates paper‑thin, perfectly even slices in seconds. Your cheese lasts longer, sandwiches sit better, and presentation looks effortlessly Scandinavian.

It’s one of those small upgrades that changes breakfast forever. Whether you’re exploring Nordic flavors for the first time, gifting a food lover, or treating a Norwegian abroad to a taste of home, this set delivers everyday hygge, one perfect slice at a time.

⭐ Highlights Authentic Norwegian cheeses: Norvegia (500 g) & Brunost (500 g) Includes the iconic Norwegian cheese slicer (ostehøvel) Thin, even slices → better texture, better portion control, longer‑lasting cheese Perfect for breakfast boards, waffles, sandwiches, and cheese platters

📦 What’s Inside • Norvegia (500 g) A mild, creamy Norwegian classic—versatile and family‑friendly. Melts beautifully; ideal for sandwiches, toast, grilled cheese, omelets, and cheese boards. • Brunost (500 g) Norway’s beloved brown cheese made from caramelized whey. Smooth, sweet, and subtly tangy—delicious on bread, crispbread, and on warm waffles with jam or honey. A must‑try Nordic flavor. • Norwegian Cheese Slicer (Ostehøvel) The original Scandinavian way to slice cheese: thin, uniform slices with no mess. Comfortable handle, stainless slicing blade, and that satisfying “shhhk” that Norwegians know by heart.

🍽️ How to Enjoy Breakfast, the Norwegian way: rye bread or crispbread, butter, Norvegia slices; or waffles topped with Brunost. Perfect portioning: glide the slicer across the cheese for neat, see‑through slices that elevate any platter. Melt & bake: Norvegia on toasties, lasagna, pizza, and casseroles. Sweet‑meets‑salty moment: Brunost with jam, fruit, or a drizzle of honey—unexpected and unforgettable.

🧊 Storage & Care Norvegia: refrigerate; wrap or keep in a sealed container to avoid drying. Brunost: store cool and covered; refrigerate after opening for best texture. Cheese slicer: hand‑wash recommended; dry well for a long‑lasting, sharp glide.

❤️ From Norway, With Tusen Takk Thank you for supporting our small Norwegian shop. We hope this box brings you joy, nostalgia, and the delicious taste of the North.

You are always warmly welcome back to Scandinavian Delights.